Friday, April 27, 2018
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April Bass : Lures, Pickwick, Smith Lake

Turkey Tips : Kill Field Gobblers

Slab Crappie : Planer Board, Eufaula Methods

Gobblin Reports : Across Alabama

Turkey Tots With Taco Dipping Sauce The Smokin’ Ashes cooking team from Andalusia won the AWF Wild Game Cook-Off in Covington County with this recipe. It uses Anaheim peppers, a New Mexico pepper that is much milder than jalapeno peppers. This dish is fried instead of grilled...

Honey Dijon Turkey Finger Treats Kids won’t eat wild game? This wild turkey recipe is almost guaranteed to change that. 1 pound turkey breast 1 cup buttermilk 1/2 cup honey dijon mustard 1/2 cup yellow cornmeal 1/2 cup all-purpose...

Backstrap And Berries Scott Leysouth, better known as “The Sporting Chef, lives in California, but traces his roots back to Grand Bay, Ala. He is the Cooking Editor of Ducks Unlimited Magazine and appears on numerous television shows cooking wild game. This is...

If you have some picky eaters who won’t eat anything but chicken fingers, they will love these tender venison fingers. This recipe is great with either hindquarter or shoulder meat. 2 lbs. venison hindquarter 2 cups Moore’s Marinade 1 12-oz. bottled beer
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